The vitamin C contained in the Green Health PURE OPC + C helps to protect the cells from oxidative stress, strengthen the immune system and reduce fatigue.
Behind the term OPC is not only a single active substance but a whole range of bioactive plant ingredients. The polyphenols of the oligomeric proanthocyanidins (OPC) are abundant in nature. Especially grape seeds and peels are considered excellent OPC sources.
In this context, EFSA notes that free radicals (ROS Reactive Oxygen Species) are produced by biochemical processes and external influences (radiation and pollution). They damage the DNA, proteins and lipids, if they are not affected by an antioxidant network, e.g. antioxidant nutrients are protected as "free radical scavengers".
Acerola fruit powder, grape seed extract
Capsule: Coating agent hydroxypropylmethylcellulose 90 mg
Take 1 capsule 3 times a day with some liquid whole
Per ETD (3 capsules)
Acerola fruit powder 1156.8 mg
of which vitamin C (NRV * 361%) 289.2 mg
Grape seed extract 373.2 mg
of which oligomeric proanthocyanidins 353.7 mg
* NRV: nutrient reference values according to EU food information regulation